Description
Use this walnut wood butter knife to spread creamy, salted butter on toasted sourdough and freshly baked baguettes. Its elegant shape and deep brown hue will add a touch of class to your breakfast table. The broad, flat shape is specifically designed for spreading and there is no sharp edge that might tear your bread. Not just for butter, this wooden knife is also perfect for spreading jam, cream cheese and crunchy peanut butter.
Walnut wood has a smooth, luxury feel and a beautiful natural grain pattern. Walnut is also known for its strength, making this spoon tough and durable for frequent use. The spoon has a protective coating to make it last even longer.
Hand wash only.
White & Blue Carp Rice Bowl, 11.5cm
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