Description
Use ultratex to produce the perfect consistency for bone broth stocks, pure fruit juices and silky ice creams. The gluten-free instant thickening starch can be added to both hot and cold liquids without forming lumps or affecting the final flavour or colour.
Follow the below instructions for using ultratex:
- Add gradually until preferred consistency is achieved.
- The hydration of ultratex is rapid so it thickens very quickly.
- Ideally leave it for five minutes or so as the consistency will continue thickening slightly as the starch swells.
- Typical dosage levels in liquid systems: 1-5%.
Ingredients: Food starch refined from Waxy Maize (E1442)
Allergy Advice:Suitable for vegetarians & vegans, non GMO, gluten free, kosher friendly, halal friendly.
Storage:Store in dry, cool conditions out of direct sunlight. Use within 6 months of opening.
Dualit Milk Frother Max 
Fante's Mamma Mariella's Pasta Serving Spoon 
Lakrids Liquorice Advent Calendar 
Non-Stick Wok 
Ground Chillies in Olive Oil, 100g 
Mrs. Anderson's Baking Silicone Muffin Pan 
Helen's Asian Kitchen Bamboo Wok Tool, 13in 
Wooden Stand for Large Konro Grill 
Vicenzi Puff Pastry Millefoglie Sticks, 125g
Reviews
There are no reviews yet.