Description
Spread cocoa and sesame butter on waffles and toasted crumpets. This creamy spread is a great alternative to peanut butter and chocolate spread.
Free from palm oil and preservatives, this indulgent spread is sweetened with coconut sugar. Tahini – made from ground sesame seeds – gives it a nutty, earthy flavour. Cocoa powder delivers rich chocolate flavour without being overly sweet.
Cocoa and sesame butter is a great addition to smoothies. Its rich in protein and calcium. You can use it in baking or simply drizzle it over ice cream or yoghurt. Kids will love it as a dip for apples and sliced bananas.
Sunita cocoa and sesame butter is nut-free, gluten-free and suitable for vegans.
Store in a cool dry place. If natural separation occurs, simply stir to combine.
Ingredients: Tahini (ground sesame), coconut sugar 20%, 11% cocoa powder, rice powder, 4% cocoa butter, sunflower oil, emulsifier: sunflower lecithin.
Allergy advice: For allergens see ingredients listed in bold.
Mushroom Pate, 110g
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