Description
Steven Raichlen’s Project Smoke Greek Island Herb Rub is an aromatic blend of rosemary and mint that brings bold Mediterranean flavors to seafood, poultry and meat. Stikes the perfect balance between rustic and refined.
- Introduce authentic international barbecue flavor to your kitchen
- Dry BBQ seasoning takes your grilling and cooking to the next level
- Pairs perfectly with seafood, poultry and meat
- Barbecue rubs are gluten free and kosher
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