Description
Experience the warmth of southern Italy with Rummos red pesto a traditionally prepared sauce of tangy sun-dried tomatoes balanced by aromatic basil and ricotta.
Taking your time is key to the Italian way of life, and the Rummo family were traditional. The family carefully source the best flour to create perfectly al dente pasta, and have also branched into making pasta sauces and pesto.
Ingredients: water, double tomatoconcentrate22%, sunflower oil 20%, sundried tomatoes 9%, basil 6%, Ricotta (whey, milk cream, salt) 6%, Pecorino Romanocheese (sheep’s milk, salt, lamb’s rennet) 4%,extra virgin olive oil, cashewnuts, sugar, pine nuts, garlic powder, salt, acidity regulator: E270, natural flavourings.
Allergy Advice: For allergens see ingredients listed in bold. May contain other nuts and peanuts.
Shun Classic 3-1/2-Inch Paring Knife 
Cuisipro Stainless Steel Cooking Utensils 
Christine Le Tennier Extra Virgin Olive Oil & Chili Pearls, 45g
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