Description
Moscato grape nectar is a sweet, honey-like condiment for drizzling over hard cheeses. Made from just two ingredients, the grape must is combined with sugar to create an ancient grape nectar from Pantelleria, Italy.
With a wine fragrance and runny consistency, the sweet nectar compliments punchy cheeses such as pecorino, gouda and gruyere.
Ingredients: Grape juice (55%), sugar.
Storage: Store in a dry dark place. Once opened use within one month.
Lifestyle photo courtesy of Jason Lowe.
Christine Le Tennier Extra Virgin Olive Oil & Chili Pearls, 45g
Reviews
There are no reviews yet.