Description
- 4.5″ x 8.5″
- DURABLE DESIGN: This loaf pan is constructed of lightweight and long-lasting, sleek stainless steel.
- GET CREATIVE: This baking pan is not only great for sweet treats like banana bread and cake, but also works wonderfully for savory meals such as bread or meat loaf.
- HANDLES THE HEAT: Non-reactive and non-porous, has the ability to withstand extreme temperatures and heavy scrubbing. It’s up for whatever challenge you’ve got, whether it’s your child’s last minute bake sale or dinner with the in-laws.
- WEAR-RESISTANT: Constructed with a surface built to be stain, scratch, and rust resistant that won’t warp or corrode over time.
Mrs. Anderson's Baking Silicone Madeleine Pan
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