Description
Cherry Rocher plum ratafia is a smooth, sweet liqueur with a rich stone fruit flavour. Ratafia is popular in Spain, Italy, and the north-east of France, where it is typically served chilled as an aperitif or digestif. The intense plum fragrance and fruity sweetness is balanced by a hint of acidity, so its an ideal pairing for dried fruit, nuts and biscuits.
Add a splash of plum ratafia to a glass of Champagne or pour it over vanilla ice cream for a quick dinner party dessert. Its unique flavour and fragrance is sure to be a talking point amongst your guests. Try serving it with your cheeseboard instead of port or use it in place of other fruity liqueurs in a gin cocktail.
About Cherry Rocher
Founded in 1705 by Barthlmy Rocher, Cherry Rocher is the oldest distillery in France. Famous for their cherry liqueur, the distillery has over 300 years of expertise in the maceration and distillation of fruits, plants and spices. In addition to their fantastic fruit liqueurs, Cherry Rocher produces absinthes, brandies, syrups, macerated fruit and ready-to-drink cocktails.
Ingredients: Water, liquid sugar, alcohol, liquor wine (sulphites), aromas, acidifier : e330
Allergy advice: For allergens see ingredients listed inbold.
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