Description
Cherry Rochers pineapple in rum is a tropical treat that transforms drinks and desserts. With its fruity aroma and warming rum flavour, you will be tempted to eat it straight from the jar!
Serve rum-soaked pineapple with vanilla ice cream or cooling coconut sorbet. Its great with creamy desserts like cheesecake, possets and panna cotta. Add a spoonful to cake batter to give simple sponge cakes a sweet, fruity flavour and light texture.
Pineapple in rum is a wonderful addition to cocktails and smoothies. Add some to a blender with white rum, coconut milk and lime juice and blend until smooth. You can add crushed ice for a thicker, slushy cocktail thats perfect for hot summer days.
About Cherry Rocher
Founded in 1705 by Barthlmy Rocher, Cherry Rocher is the oldest distillery in France. Famous for their cherry liqueur, the distillery has over 300 years of expertise in the maceration and distillation of fruits, plants and spices. In addition to their fantastic fruit liqueurs, Cherry Rocher produces absinthes, brandies, syrups, macerated fruit and ready-to-drink cocktails.
Ingredients: Pineapple (sulphites), rum 15,6cl at 40% vol, sugar, acidifier: citric acid.
Allergy advice: For allergens see ingredients listed in bold.
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