Description
Alpenzu white peach jam is intense with the sweet, floral flavours of the stone fruit. Made in Italy with only three ingredients white peaches, sugar and lemon juice this floral preserve is slowly cooked over a bain marie to preserve the fruit flavours. Stir the white peach jam through Greek yoghourt for a luxurious breakfast or serve with pancakes and griddled peaches.
Enjoy a taste of Italys mountainous produce with Alpenzus jams, spreads, sauces and vinegars. Based in Valle dAosta, a region of northwest Italy bordered by France and Switzerland, Alpenzu has been creating the finest preserves since 2001. The combination of modern technology alongside ancient traditions, family recipes and local ingredients is what makes Alpenzus range extra special.
Ingredients: White peaches, sugar, lemon juice.
Allergy advice: For allergens see ingredients listed in bold.
Storage: Store in a cold and dry place. Once opened, keep refrigerated at a temperature between +2/+6C.
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