Description
Alpenzus apricot preserve 100% fruit jam brings the sweet, floral flavours of the stone fruit to your breakfast table. Made with 75% apricots and a little grape juice concentrate, spread this sweet preserve over buttered crumpets, stir though yoghurt, or pair with goats cheese and fragrant thyme to create an indulgent toasted sandwich.
Enjoy a taste of Italys mountainous produce with Alpenzus jams, spreads, sauces and vinegars. Based in Valle dAosta, a region of northwest Italy bordered by France and Switzerland, Alpenzu has been creating the finest preserves since 2001. The combination of modern technology alongside ancient traditions, family recipes and local ingredients is what makes Alpenzus range extra special.
Ingredients: Apricots 75%, grape juice concentrate, thickener: pectin, lemon fibre.
Allergy advice: For allergens see ingredients listed in bold.
Storage: Store in a cold and dry place. Once opened, keep refrigerated at a temperature between +2/+6C.
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