Description
These A4 food-safe acetate sheets are the ultimate patissier’s accessory. Spread a little melted chocolate onto the sheet, shape into a circle or twist, and leave to dry. Run a comb through the chocolate to make individual chocolate curls that will drop away when cool.
Dimensions: Size: 297 mm x 210mm Thickness: 75mu. The sheets are each separated by sheets of white paper. 100 sheets
Not suitable for heating.
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