The Home Made stainless-steel dough whisk, also known as a Danish dough whisk, easily breaks up clumps of flour for a smooth bread dough.
Its also a useful utensil when making a choux pastry, or for any other recipe that involves dough or batter.
Handwash only.
Opinel Parallele Olive Wood Knife Trio
$40.50
ADAPT: A Unique Pastry Concept by Richard Hawke (EN/FR)
$48.50
Subtotal: $89.00
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