Description
This fondant smoother gives cakes a sleek, professional finish. Use it to smooth out fondant and other types of icing on the top and sides of your cake. The flat surface evens out any bumps without leaving marks on the surface.
This baking tool is ideal for experienced bakers and complete beginners. It will transform homemade cakes into bakery-quality show-stoppers. Its great for working with fondant, marzipan and more. You can also use it to spread fillings like buttercream and ganache.
Use two smoothers to create sharp edges on square and rectangular cakes.
The smoother is made from food grade ABS plastic.
Wash in warm water before first use and then after each use. Dry thoroughly before storing.
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