Description
Pasta LAnticas organic wholewheat maccheroni pasta has a slightly nutty flavour that can stand up to big flavours. Pair it with a spicy sausage ragu or a creamy mushroom sauce with a splash of truffle oil. Its also perfect for veggie pasta bakes and indulgent mac n cheese.
High in fibre and rich in nutrients, whole wheat pasta is a great choice for feel-good suppers. Made with 100% Italian durum wheat, this maccheroni has a firmer texture than refined white pasta.
Cooking time: 7-8 minutes
About LAntica Madia
LAntica Madia is a family-owned business based in Piedmont in northern Italy. Inspired by ancient culinary traditions and recipes, the Tedesco family produces high quality organic dried pasta. In recent years, their range has expanded to include flavoured and coloured pasta made with all-natural ingredients like spinach, squid ink and chilli peppers.
Ingredients: organicwholewheat. May contain traces ofegg,molluscs,soy,mustard.
Allergy advice: For allergens see ingredients listed in bold.
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