Muzzi Marron Glace Panettone, 750g

Description

Studded with pieces of candied chestnuts, the Muzzi Marron Glac Panettone is truly a celebration bread. Muzzi panettones are made with the finest ingredients fresh eggs, delivered daily, along with carefully selected butter, milk and sugar. The panettones and pandoros are made using a traditional recipe that has been perfected over many years, and with a mother sourdough yeast that is carefully tended.

The nuggets of sweet, nutty marron glac are silky smooth, and taste fantastic scattered within the light and airy dough. Start the day with a slice of this golden bread with a coffee, or enjoy at any time of day. It also makes a fabulous gift and its already wrapped!

For more present ideas, browse our selection of gifts for cooks and chefs.

Muzzi was founded in the 18th Century by Master Muzzi in the Umbrian town Foligno, Italy. Muzzis aniseed marzipan recipe proved a great success with the nobility at the time, and his business grew into breads and pastries. Today, the brand makes some of the best celebration breads, panforte and panettone.

Ingredients: wheat flour, candied chestnuts 18% (chestnuts pieces, sugar, glucose-fructose syrup, natural vanilla flavour), chestnut filling 14% (sugar, chestnut paste 35%, glucose-fructose syrup, alcohol, gelling agent: pectin, preservative: potassium sorbate, flavours), eggs*, butter, sugar, egg yolk*, natural yeast (wheat flour, water), rehydrated wholemilk powder, emulsifiers: mono and diglycerides of fatty acids, glucose syrup, flavourings, salt, cocoa butter.
*barn eggs

Allergy advice: For allergens, see ingredients listed in bold. May contain nuts, mustard and soy.

Storage: Keep in a dry and cool place