Description
A paring knife is a go-to option for every cook. With its 3.5-in blade, this tool is perfect for peeling, coring, and other detail work. And unlike some paring knives, this blade design is slightly wider, making it great for working on a cutting board, too. Youll be able to easily mince garlic and small herbs quickly and enjoy this little knifes pro performance.
- An indispensable kitchen knife
- Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
- Hand-sharpened 16 double-bevel blade (32 comprehensive) for razor-sharp cutting performance; hammered finish helps food release from blade
- Comfortable, riveted POM handle; full-tang construction for strength and balance
- NSF Certified for use in commercial kitchens
Chopware Chop-Chop Chopper 
Old Florida Peach Salsa 16 oz 
Edge Master Knife Sharpening Tools 
26" Delta Heat Insulating Jacket 
Mikasa Lilah 20-PC Flatware Set, Service for 4 
Valencia Fried Almonds with Salt, 125g 
Fiasconaro Dolce & Gabbana Classic Panettone with Vecchio Samperi Wine, 1kg 
Cortijo de Sarteneja Organic Apricot Extra Jam, 310g 
Garlic Pepper Biltong Slices, 250g 
Mrs. Anderson's Baking Silicone Muffin Pan 
Zyliss 2 in 1 Handheld Slicer 
Spice Kitchen Chilli Spice Tin
Reviews
There are no reviews yet.