Description
Ferns’ mango lime pickle is a blend of yellow limes and chunks of juicy mango. A spoonful of this tangy pickle makes a delectable condiment for curries and dipping breads.
Mrs. N Fernandes started making pickles and curry pastes in the sleepy town of Pune, high up in the Western Ghats, over 70 years ago. Mango lime pickle is made using her original recipe containing large chunks of fresh, hand-picked limes and mangoes.
Ingredients: Mango pieces 36%, lime pieces 36%, sugar, sunflower oil, salt, chilli powder, acidity Regulator: acetic acid, water, whole mustard, split mustard, turmeric powder, cumin powder, green chillies.
Allergy advice: For allergens, see ingredients listed in bold.
Store in cool & dry place. Refrigerate after opening and consume within 8 weeks.
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