Description
No other classic cooking method lets you so perfectly prepare as wide a variety of foods as the simple saut. The name evokes memories of perfect repasts in elegant little bistros, but the saut talents extend far beyond the elegant. It is a versatile cooking tool, ideal for lightly frying a variety of meats, poultry or fish. Tightly lidded, the saut tenderly finishes the cooking process with delicious results. Cuisinart Chef’s Classic Nonstick Hard Anodized Cookware features durable hard anodized construction for fast and even heating. We guarantee it with a lifetime warranty, and make cooking easier with measurement markings.
Hard Anodized Exterior Measurement markings Unsurpassed Heat Distribution Quantanium Non-Stick for Professional Results Cool Grip Handle Drip-Free Pouring Tempered Glass Cover Lifetime warranty
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