Description
This box of 30 udon noodles is your shortcut to fast, delicious dinners. The thick, slightly chewy noodles are perfect for soups and stir-fries.
Made from wheat flour, these Japanese noodles have a neutral taste. They will absorb the flavours of a spicy stir-fry sauce or fragrant ramen broth.
You can also serve the noodles cold with a peanut or sesame-garlic dressing.
Or try using udon in a whole new way, like an udon carbonara. You can even experiment with udon chips by deep frying the noodles!
Try this recipe for vegan laksa with udon noodles.
This box of 30 udon noodles is ideal for catering professionals.
Ingredients: Wheat flour (62.8%), water, tapioca, salt, acidity regulatore325), stabiliser (e401, acidity regulator (e270
Allergy advice: For allergens see ingredients listed in bold.
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