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About This Product
Chefs are loving this trendy ingredient and using it to create dramatic black edibles. Activated charcoal has a neutral flavour and has many foodservice and health applications.
Use it to make jet black hamburger buns, sourdough bread, soft-serve ice cream, waffles, chocolates, and macarons. Add it to cocktails and make an Inked Daiquiri. Create spectacular desserts like charcoal and strawberry ripple ice cream.
Charcoal powder in liquid is a suspension rather than a solution, so while it is neither water-soluble or fat-soluble, it works both in water-based and fat-based liquids.
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