Description
These instant sesame noodles have a spicy Sichuan flavour. With 20 packs to savour, you can share them with noodle-loving friends. Theyre ready in minutes – perfect for lunch or a snack after work.
The wide noodles have a satisfying chewy texture. Once cooked, mix in the sachet of sesame paste seasoned with chilli, ginger and garlic. The smooth paste coats the noodles, giving them a rich and nutty flavour. Chilli and Sichuan spices give the sauce an addictive, tongue-tingling heat.
To prepare your noodles, place them in a bowl and pour over 600ml of boiling water. Cover and wait for five minutes. Drain the water and add the sauce sachets. Mix well and enjoy!
Store in a cool dry place, away from direct sunlight.
Ingredients: Noodle: wheat (gluten) flour (59.2%), water, palm oil. Sauce sachet: sesame paste (sesame, water) (10.27%), palm oil, chilli, spring onion, ginger, sesame (0.35%), garlic flavouring (palm oil, garlic flavour). Powder sachet: salt, sugar, maltodextrin (corn), flavour enhancer (e621), yeast extract, seasoning powder (glucose, salt, flavour enhancer (e621, e635), corn starch, maltodextrin (corn), anticaking agent (e551)), flavour enhancer (e635), anticaking agent (e551). Vegetables sachet: dehydrated carrot, dehyrated bok choy.
Allergy advice: For allergens see ingredients listed in bold.
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